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+387648592568
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Eighth Avenue 487, New York
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Frequently Asked questions

Where is The Golden Peacock located?

We are located at 71 Ship Street, Brighton, BN1 1AE – right in the heart of the Brighton Lanes.

What are your opening hours?

Monday: 5:30 PM – 9:30 PM (dinner only)

Tuesday: Closed

Wednesday & Thursday: 12:00 PM – 3:00 PM (lunch) & 5:30 PM – 9:30 PM (dinner)

Friday: 12:00 PM – 3:00 PM (lunch) & 5:00 PM – 10:30 PM (dinner)

Saturday: 12:00 PM – 3:00 PM (lunch) & 5:30 PM – 10:30 PM (dinner)

Sunday: 12:00 PM – 3:00 PM (lunch) & 5:30 PM – 9:30 PM (dinner)

How can I make a table reservation?

You can book a table directly through our website at thegoldenpeacock.co.uk, call us on 01273 329405 or 07585 822611, or email us at info@thegoldenpeacock.co.uk. We also accept reservation requests via WhatsApp

What type of cuisine does The Golden Peacock serve?

We specialise in authentic North Indian cuisine, with a menu that celebrates traditional recipes and bold, aromatic spices. Beyond curries, we also offer an impressive bar with handcrafted cocktails,

international wines, and local craft beers.

Is The Golden Peacock suitable for special occasions?

Absolutely. We welcome diners for family meals, date nights, birthday celebrations, and other special occasions. We also offer a bespoke catering service for weddings, corporate events, and private parties.

Do you offer a catering service outside the restaurant?

Yes. The Golden Peacock provides authentic Indian catering for events of all sizes – from intimate gatherings to large celebrations. We bring restaurant-quality food and hospitality directly to your venue.

Is the restaurant family-friendly?

Yes, we are family-friendly. We offer a dedicated Kids Meal for younger diners, including a choice of juice.

What starters are available at The Golden Peacock?

Our starter menu features a range of Indian appetisers including Poppadoms with dips, Onion Bhaji, Dilli ChilliChicken, Punjabi Tandoori Chicken Tikka, Royal Murg Malai Tikka, Lamb Samosa, Veg Samosa Chaat, Golgappe, Chicken Wings, Tandoori Paneer Delight, Lamb Chops, and more.

Do you have vegetarian or vegan starter options?

Yes. Several starters are suitable for vegetarians and vegans, including Poppadoms (V), Veg Samosa Chaat (V, VG), Chakna (V), Onion Bhaji (V), Delhi Style Tangy Spinach Crunch (V), Crunchy Broccoli Slaw (V), Flame Kissed Tender Stem (V, VG), TGP Special Fries (V), and Golgappe (V). Items marked (V) are vegetarian and (VG) are vegan.

What is the Chakna?

Chakna is a snack inspired by Indian street food – a crunchy mix of roasted peanuts, lime, and vegetables with a tangy, bold flavour.

What is Golgappe?

Golgappe are crispy hollow balls filled with potato and chickpea stuffing, served with tangy mint and tamarind-flavoured water. They’re a beloved North Indian street food offering a burst of crunch and flavour in every bite.

What is the difference between Punjabi Tandoori Chicken Tikka and Royal Murg Malai Tikka?

The Punjabi Tandoori Chicken Tikka is marinated in yogurt and aromatic spices and grilled in a clay oven, giving it a smoky, robust flavour. The Royal Murg Malai Tikka uses a milder cream-based marinade with fresh herbs, resulting in a delicate, melt-in the-mouth texture. Both are served with chutney.

Do you serve desserts?

Yes, our dessert menu is available alongside the starters menu. Options include Gulab Jamun, Royal Jamun Fusion, Kulfi in Pistachio or Malai, Chocolate Brownie with Ice Cream, Kheer, Mango/Raspberry Sorbet, Churros with Saffron Ice Cream, and Velvetty Berry Coconut Dream – a vegan option.

Are there any lighter starter options?

Yes. The Crunchy Broccoli Slaw is a fresh and nutrient-packed salad of crisp broccoli florets tossed with roasted seeds, vegetables, and a tangy dressing. The Flame Kissed Tender Stem is another light, plant-based option.

What main courses are available?

Our main menu features a selection of rich curries, including Old Delhi Butter Chicken, Rajasthani Lal Maas – a spiced lamb curry, Cream Chicken, Punjabi Paneer Butter Masala, Paneer Jaipuri, Mushroom Pepper Fry Curry, Kerala Style Seafood Molly, Cauliflower Molly, and Amritsari Cholle – a chickpea dish.

What does a main course come with?

All curries are served with your choice of naan or rice, plus yogurt or green salad.

Which main dishes are vegetarian or vegan?

Vegetarian options include Punjabi Paneer Butter Masala (V), Paneer Jaipuri (V), Mushroom Pepper Fry Curry (V, VG), Cauliflower Molly, and Amritsari Cholle. The Mushroom Pepper Fry Curry is also suitable for vegans (VG).

What is the Rajasthani Lal Maas?

Rajasthani Lal Maas is a bold, fiery lamb curry inspired by the rustic flavours of Rajasthan. It is cooked with fragrant spices and yogurt for a rich, satisfying depth of flavour. It is one of our most distinctive dishes.

What is Kerala Style Seafood Molly?

The Kerala Style Seafood Molly is a coastal Indian curry with a North Indian twist – delicate seafood simmered in a fragrant coconut milk gravy, gently spiced and beautifully balanced.

Do you have a kids' menu?

Yes. The Kids Meal comes with a choice of juice. Options include Chicken Nuggets & Chips, Kids Chicken Curry with Rice, and Royal Murgh Malai Tikka with Rice or Chips.

What breads are available?

We offer freshly baked tandoor breads including Plain Naan, Garlic Naan, and Peshwari Naan.

What sides can I order?

Sides include Dal Makhani, Dal Fry, Steam Rice, Raita, Crunchy Broccoli Slaw, and Flame Kissed Tender Stem.

Is the Amritsari Cholle suitable for vegans?

Yes, Amritsari Cholle is a plant-based dish of earthy chickpeas cooked in a blend of roasted North Indian spices. Do check with our staff if you have specific allergen requirements.

What alcoholic drinks do you serve?

We have a comprehensive drinks menu covering draught beers, bottled beers and ciders, a full spirits selection (vodka, whisky, gin, rum, liqueurs, and shots), a wide wine list (white, red, rosé, sparkling, and Champagne), handcrafted cocktails, and mocktails.

Do you serve Indian beers?

Yes. We serve Kingfisher Lager (4.1%) and Kingfisher Ultra (650ml) on draught and in bottles, as well as our own Golden Peacock Lager (4%). Kingfisher Zero (0%) is also available for those avoiding alcohol.

What cocktails do you offer?

Our cocktail menu includes signature creations such as The Golden Peacock Hit – a bold tequila, passionfruit, and spiced chilli mix; Lost in Mojito – a beer-infused twist on the classic mojito; Lassi Madness – a fusion of Indian yogurt lassi with white rum; Spiced Martini; Aperoni; Pina Spritz; Classic Old Fashioned; Born Sour; Dirty Martini; and Aperol Spritz.

Are there non-alcoholic cocktail options?

Yes. Our mocktail menu includes Golden Punch, Coco Lush, Mango Mist, No-Jito, and Lassi Corner – a creamy yogurt-based drink with your choice of fruit flavour.

Do you serve Indian soft drinks?

Yes. We have a selection of Indian and fusion soft drinks including Mango Lassi, Sweet & Salt Plain Lassi, Aam Panna, Zalzeera, Limca, and Nimboo Pani / Nimboo Soda – fresh lime water or soda, sweet, salt, or mixed.

What wines do you have on the menu?

Our wine list covers white, rose, red, sparkling, and Champagne options, including a De Saint-Gall Premier Cru Champagne. Most wines are available by the glass in 175ml or 250ml measures, as well as by the bottle.

What whisky options are available?

We stock a wide selection including Indian whiskies (Indri, Rampur), Japanese (Toki), Scotch malts (Glenfiddich 12, Talisker 10, Laphroaig), blended Scotch (Monkey Shoulder, JW Black Label), Irish (Jameson), and American (JD).

How are spirits served?

All spirits are served as standard at 25ml. A 50ml measure is also available on request.

Do you serve coffee and tea?

Yes. Our hot drinks menu includes Espresso, Latte, Cappuccino, Americano, Flat White, Mocha, Golden Peacock Coffee, Hot Chocolate, and Cold Coffee. For tea, we offer English Tea, Masala Chai, Ginger Tea, and Cardamom Tea.

Is there a gluten-free beer option?

Yes, we have a gluten-free beer available.

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